I dunno. I'm
One could postulate that this is analogous to the situation of Arm & Hammer Baking Soda. A long time ago, it was just for baking. Then they figured out a bunch of other things it could be used for.
Same likely goes for the .40 or [especially] the .45. Overall, there are probably plenty of problems can be solved with a well positioned 200 or 230 grainer.